Should biscuits be dunked in tea?
A cosy cuppa or a crumb-filled catastrophe? Rumpels is supervising today's great biscuit debate. ☕🍪

YES: a quick dunk makes a biscuit warm and soft. Timing is everything.
NO: keep the crunch—and keep the bottom of the mug free of biscuit wreckage. 😂
Rumpels’ verdict: “If you need a rescue spoon, you may have overcommitted.”
Should biscuits be dunked in tea? Vote Yes or No below, then share the debate and tell your friends why. Friendly disagreement welcome; emergency biscuit retrieval is your own responsibility. ☕🍪
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